Hazelnut Butter

Our Hazelnut Butter is 100% raw and packed with nutrition. Its nutty, delicious taste and rich texture is all natural - it contains no sugar, salt or additives. Field of Nuts Hazelnut Butter  is  certified kosher, vegan, gluten-free, non-GMO, and dairy-free. Our Hazelnut Butter  is Paleo, Keto and Whole30 and SCD approved, and manufactured in a peanut-free and soy-free facility.

Eat it straight from the jar, spread on whole wheat toast or fruit, mix into yogurt, make it into a creamy salad dressing, or blend it in your smoothies. Eat Hazelnut Butter and honey sandwiches. The combination of the natural, nutty taste of Hazelnuts are brought out by the sweetness of the honey. The rich flavor and nutritional value of Hazelnut Butter by Field of Nuts is a tasty, low-carb snack. High in healthy, monounsaturated fat, our Hazelnut Butter satisfies you and keeps you from snacking on less healthy options.

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Hazelnut Butter is made from raw, sustainably grown, hand-selected hazelnuts of the finest quality. Hazelnuts contain a great nutrient profile, and are especially high in Manganese, Copper, Fiber, and Vitamins E & B. It contains Poly- and Monounsaturated Fat, and is made with absolutely no preservatives, chemicals or additives. Hazelnut Nut Butter has no added sugar or salt.   Just pure, raw hazelnuts.

Hazelnut Butter contains the following per 28 grams (2 tablespoons)

Macronutrients: 

• Unsaturated Fat 20%

• Carbohydrates 4.7g 2%

• Dietary Fiber 2.7g 11%

• Protein 4.2g 8% 

Vitamins:

• Vitamin E 4.3 mg 28% 

• Thiamin (B1) 0.2mg 14%

• B6 0.2mg 8%

• Folate (B9) 32.1mcg 8% 

Minerals:

• Copper 0.5mg 52%

• Manganese 1.7mg 76%

• Magnesium 46.3mg 11%

• Potassium 12%

• Zinc 4%

Fatty Acids:

• Omega-3 24.4 mg

• Omega-6 2,225 mg

Hazelnuts are particularly low in carbohydrates (only 2% DV per tablespoon) 

• Especially rich in Manganese which is vital in bone tissues, calcium absorption, blood sugar regulation, brain and nerves. 

• Especially rich in Copper which helps in the function of a healthy nervous system, prevents anemia and osteoporosis.

• Particularly rich in Vitamin E responsible for immune function, may help prevent some types of cancer and is linked to a decrease in heart attacks and maintain cell wall function and prevent aging. 

• Contains Thiamin, Vitamin B1 which is essential for glucose metabolism.  

• Contains Potassium for the proper functioning of the nervous system. 

• Contains Magnesium which is a cofactor in many enzyme systems that regulates protein synthesis, muscle and nerve function, blood glucose control, and blood pressure. It also helps prevent children from developing ADHD as well as development of a healthy heart. 

• Contains Dietary Fiber which encourages the body’s elimination of waste and quickly relieves constipation which helps with digestion and regulates metabolism. 

• Contains Zincfor healing stubborn wounds,building healthy bones and muscles and strengthening the immune system.

• Reducing weight gain

• May Lower cholesterol 

• Reducing inflammation 

• Improving sperm count

• Supporting heart health

• Improving insulin sensitivity

• Protecting against cell damage

• Supporting healthy bowel movements